
ELS Group acquires FoodStaff and expands its regulatory presence in the food sector.
The ELS Group announces the successful completion of the acquisition process of FoodStaff, a Brazilian company recognized as a reference in regulatory affairs for food, beverages, ingredients, and supplements. With the formalization of this operation, the ELS Group marks its entry into one of the most dynamic markets in Latin America and expands its capacity to offer integrated global regulatory solutions in health, now encompassing the pharmaceutical, medtech, and food sectors.
“The incorporation of FoodStaff represents a strategic step that reaffirms our commitment to technical excellence and proximity to our clients,” states Professor Doctor Diogo Sousa-Martins, Founder & President of the ELS Group.

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