Alonso and Quintas D’Oliveira Olive Oils Removed from the Market
The National Health Surveillance Agency (Anvisa) published in the Federal Official Gazette this Tuesday (20) the ban on the commercialization, manufacturing, distribution, advertising, and use of olive oils from the brands Alonso and Quintas D’Oliveira. The decision follows an investigation by the Ministry of Agriculture and Livestock (Mapa), which identified serious irregularities in the products.
Unknown Origin and Health Risk
According to Mapa, the olive oils had an unknown origin, raising significant concerns regarding their composition and safety for human consumption. In October 2024, batches of these brands had already been seized, and the Ministry warned of the health risks posed by the lack of reliable information about how these products were manufactured.
Irregularities Found in the Banned Brands
The main violations committed by the companies responsible for Alonso and Quintas D’Oliveira olive oils include:
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Lack of licensing by the competent health authority
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No registration with the Ministry of Health
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Labeling irregularities
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Inadequate sanitary conditions at their facilities
These factors violate several legal and regulatory provisions that ensure the quality and safety of food products in Brazil.
Similar Brand Names: Consumer Alert
The Ministry of Agriculture issued an important clarification: there are two brands named Alonso. One is Chilean in origin, properly registered, and exported by Agrícola Pobena S.A.
The banned brand is represented in Brazil by Comércio de Gêneros Alimentícios Cotinga Ltda., whose origin and supply chain are unknown.
Updated List of Banned Brands in 2024
If you want to stay informed about which olive oil or food brands have been banned by the Ministry of Agriculture in 2024, check the complete list published by the ministry. Staying informed is essential to ensure the safety of the products you consume at home.
Companies Could Not Be Reached
Journalists from the G1 news portal attempted to contact the companies behind the banned olive oils but were unable to locate official representatives. Only the packaging companies were identified. The outlet states it is still awaiting responses from those involved.
This case reinforces the importance of verifying the origin and legitimacy of food products, especially commonly consumed items like olive oil. Consumers should always choose recognized and properly regulated brands that are certified by Brazil’s official health and agricultural agencies to avoid health risks.
